Little Millet - Also know as kutki
Some unique properties of Millets (Sridhanya):
It is packed with nutrients, gluten-free, and versatile enough to be used in a wide range of dishes. Plus, if you're trying to lose weight or keep your blood sugar levels in check, little millet could be a game-changer.
Nutritional Values of Little Millet:
How to use Little Millet:
Little millet's versatility shines through its ability to be incorporated into various dishes. It may replace rice or other grains in pilafs,upma, khichdi, dosa, idly, khamman, salads, soups, and desserts.
