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Desi Jowar Atta - 1

Desi Jowar Flour

MoF
100
Custom:1kg
1kg
5kg

Product Description

Desi - dadar jowar flour, Cold milled in our stone grinder.

More Details

Desi Jowar flour

Our desi jowar flour is made from heirloom native variety of jowar known as dadar jowar (Jhumka), grown organically at our farm in Dewas, Madhya Pradhesh.


Benefits of Desi Jowar (Sorghum) Flour:

  • Gluten-free

    Jowar is naturally gluten-free, making it a good option for people with celiac disease or gluten sensitivity. 

  • Good for digestion

    Jowar is high in fiber, which helps with digestion and prevents constipation. 

  • Good for heart health

    Jowar contains antioxidants and compounds that can help reduce inflammation and improve heart health. 

  • Good for bones

    Jowar contains phosphorus, which works with calcium to maintain bone health. 

  • Good for weight loss

    Jowar is low in calories and high in fiber, which can help reduce hunger and prevent excessive eating. 

  • Alkaline

    Jowar helps with painful acidity and maintains pH balance in the digestive tract. 

  • Lowers blood pressure

    Jowar contains potassium, which helps reduce the impact of sodium in the body. 

  • Boosts energy levels

    Jowar is rich in nutrients like niacin or vitamin B3, which can help your body's metabolism. 

  • May help improve circulation

    Jowar may help improve circulation. 

  • May help prevent cancer

    Jowar may help prevent cancer. 


    Ingredients

    100% pure jowar flour (Cold milled)

    Note: Our jowar flour that hasn't been refined, enriched, or bleached

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shop number 6, tulip enclave building, anchal nagar, scheme 140, INDORE, MADHYA PRADESH, 452016